WHILST YOU DECIDE

Bread & Marniated Olives £4.25

 

STARTERS

Home-made Soup of the day with Crusty Bread £4.50

Tempura fresh water King Prawns with sweet chilli dipping sauce & noodle salad (Small £7.65/Large £13.50)

Whitebait with Creamy Garlic Mayonnaise (Small £5.50/Large £9.95)

Fresh Fig & Feta Cheese Tart, soya sauce reduction £5.50

Warm Salad of Chorizo & Celeriac & Blue Cheese dressing (Small £6.25/Large £11.50)

Duck Liver & Orange Pate, crusty baguette with Cranberry & Kumquat chutney £6.95

Salad of Crisp Smoked Bacon, Stornoway Black Pudding & free range Poached Egg £5.95/£10.75

Fried Rice Balls filled with Goats Cheese and chilli, with basil & pesto mayonnaise £5.65

 

MAIN COURSES

Pan Seared Fillet of Scottish Salmon, wilted baby spinach & tarragon cream sauce £11.95

Confit of Duck Leg with Orange, Pomegranate & Ginger Jus £13.95

Slow roast shank of grass fed Lamb, port, redcurrent & mint jus £14.50

Colesbourne Lamb Burger, Goats Cheese & Red Onion Jam with fries £12.95

Fish & Chips, with 6X beer batter and Mushy Peas £11.95*

Natural Smoked Haddock & Spring Onion Fishcake with creamed vegetables & fries £11.95

Boeuf Bourguignonne – Tender chunks of Beef, smoked bacon & shallots in a rich red wine sauce £13.95*

Walter Rose Pork Sausage & Mash with Red Onion jus £10.50*

21 Day Aged Sirloin Steak of Cotswold Beef, grilled tomato, mushroom and chips £18.75

Pan fried Breast of free range Chicken on Roasted Mediterranean Vegetables with Roquefort cheese sauce £12.75

Honey & Mustard glazed Cotswold Ham with free range egg & chips £10.75*

Roasted Pumpkin Curry with basmati rice & naan bread £11.50*

Mature Blue Stilton and braised Leek Risotto £10.95*

 

* Smaller dishes for the smaller appetite

Served Mon to Sun 12 noon – 3.00pm/6.00pm – 9.30pm/9.00pm Sundays

We don't serve fast food, we served good food as fast as we can. We cannot guarantee any of our food as nut free. If you have a special dietary requirements please speak to a member of our staff.

BREAKFAST MENU

Served: Monday – Sunday 8.00am till 9.30am

Full Colesbourne Inn English Breakfast
(Bacon, Walter Rose Saxon Glory Pork Sausage, Free Range Fried Egg, Mushroom, Grilled Tomato,
Baked Beans, Stornaway Black Pudding and Fried Bread)

Or

Free Range Poached Eggs on Toast (v)

Or

Smoked Salmon & Scrambled Eggs

Or

Creamed Porridge Oats (v)

 

Will Guests please help themselves to the Breakfast Table.
Fresh Orange or Cranberry Juice, Cereals, Grapefruit Segments, Apricots, Prunes, Muesli & Yoghurt.

All served with Toast, Tea, Herbal Tea or Coffee

(Non-residents welcome)

All weights are approximate before cooking, some dishes may contain nuts or traces of nuts, lactose or gluten. Fish dishes may contain small bones.

PUDDINGS

Creamed Rice Pudding with gin laced forest fruits £5.50

Glazed Tarte du Citron with fruit coulis £5.60

Blackberry & Apple Crumble with creamy custard £5.60

Vanilla crème Brulee with shortcake biscuit £5.60

Sticky Toffee Pudding with Toffee Sauce and Vanilla Pod ice-cream £5.50

White Chocolate Panacotta, with honeycombe icecream 5.60

Chocolate Fudge Brownie with Honey & Ginger Icecream £5.65

 

Selection of Marshfield Farm Ice Creams

Madagascan Vanilla Pod

Rum & Raisin

Chocolate Fudge Brownie

White Chocolate with Malty Honeycombe

Honey & Ginger

1 Scoop £1.75/2 Scoops £3.50/3 Scoops £5.25

Cheese Selection with fruit and Biscuits £6.95
(Brie, Blue Stilton, Mature Cheddar, Smoked Charnwood and Cornish Yarg)

RUSTIC BAGUETTES

(Available Monday - Sunday)
(Saturday Lunchtime Only)
(Sundays Bar Area Only)

 

WRAPS

Shredded Duck Wrap with hoi-sin sauce £7.25

Thai Beef with Sweet Chilli £6.50

Blackend Cajun Chicken £6.75

 

BAGUETTES

Smoked bacon, brie and cranberry £5.75

Smoked Salmon and Dill Mayonnaise £5.95

Wiltshire honey & mustard glazed Ham with Orange Chutney £5.75

Mature Cheddar Cheese and Red Onion Jam £5.15

4oz Rump Steak with horseradish £6.95

Pork Sausage with apple and wholegrain mustard £6.95

Goats Cheese and mediterranean vegetables £6.50

All the above served with French Fries and Salad

 

EXTRAS

Peppercorn Sauce or Blue Stilton Sauce £2.55

Mixed Salad £2.95

New Potatoes £2.50

French Fries £2.50

Creamed Mash £2.65

Fresh Vegetables £2.65